How to cook rice porridge for a child with milk or water

26.06.2021

Hello dear readers. Today we will talk about how to cook rice porridge for a child. We will consider the option of cooking, both on water and milk porridge. You will know the most popular recipes for this dish.

Cooking on the water

Rice porridge on the water for a child is where the baby begins to get acquainted with this cereal. For the first time, we introduce rice into complementary foods in a crushed state, without adding fruit or milk.

Let's look at what you need to cook:

  • rice - 1.5 tbsp. spoons;
  • water for baby food - 320 ml;
  • salt.

If the peanut is very small, then the finished dish will be crushed with a blender to a puree state.

Milk porridge

Rice porridge with milk for a child is a more nutritious dish than cooked using only water. However, here you need to be careful and absolutely sure that the little one does not.

For cooking, take the following products:

  • cereals - two hundred grams;
  • half a liter of milk;
  • two hundred ml of water;
  • Art. a spoonful of sugar;
  • 30 grams of butter (butter).

You need to cook for about 15 minutes. It all depends on what kind of porridge you want to get: thick or liquid. The main thing is that the rice has time to cook.

My son, when he was very young, adored such a porridge, and now he likes the option of a dairy-free dish more.

Dish with pumpkin and milk

Pumpkin has a positive effect on digestion, so its appearance in the children's diet, and even together with rice and milk, should have a positive effect on the baby's well-being.

If the child is a year old, and he was previously familiar with both rice, pumpkin, and milk, the adaptation was successful, there is no allergy, then you can cook porridge according to this recipe.

You will need:

  • milk - two glasses;
  • pumpkin pulp - four hundred grams;
  • half a glass of rice (round);
  • teaspoon of sugar;
  • thirty grams of butter.

Porridge with apples

For this recipe, you need to have:

  • five st. spoons of rice;
  • half a liter of milk;
  • apple;
  • on the edge of a teaspoon of salt;
  • twenty grams of oil;
  • Art. a spoonful of sugar.

with berries

Such a dish will be very useful for a growing organism.

To prepare, take the following ingredients;

  • two st. spoons of berries (any, most importantly fresh);
  • a glass of squeezed berry juice;
  • Art. a spoonful of cereals;
  • half a teaspoon of butter;
  • Art. a spoonful of sugar.

Kissel from rice

You will need:

  • fifty grams of sugar;
  • three grams of salt;
  • two st. rice spoons.

We use a slow cooker

In addition to the usual method of cooking porridge on the stove, you can use the recipe for the dish in a slow cooker.

Dish Ingredients:

  • milk - eight hundred ml;
  • two st. spoons of sugar;
  • salt;
  • a glass of rice cereal;
  • oil - thirty grams.

Now you know the recipe for rice porridge. Remember, if your baby is allergic to milk, you can prepare a dairy-free version. For a peanut over a year old, do not forget to experiment, adding new ingredients each time, thereby making its menu more diverse.